CHARLESTON MAGAZINE'S NEW ONLINE DINING GUIDE
The City Magazine Since 1975

Sarah O’Kelley

February 2015
Take a seat and listen in: we gathered some of the top women in the city’s celebrated food and beverage scene for a fun...

October 2014
We caught up with the super-busy chef—who this month opens Minero, a taqueria on East Bay Street—about his new cookbook...