CHARLESTON MAGAZINE'S NEW ONLINE DINING GUIDE
The City Magazine Since 1975

Root Vegetables

January 2020
How John Warren, and his farm Spade & Clover, became a Lowcountry chef favorite

March 2018
186 Coming St. - (843) 872-6393 - https://www.sorghumandsalt.com/

December 2016
Need some inspiration this year? Here are our editors’ picks—including snacks, sweet treats, and everything in between—...

November 2013
How’d you like to share a holiday potluck with some of the town’s best chefs? Join hosts Mickey and Ellen Bakst for a...

December 2011
Chef Ken Vedrinski prepares his family’s traditional Italian Christmas Eve dinner for friends in the Lowcountry

November 2011
Jeremiah Bacon, chef of Oak and The Macintosh, falls for the season with an autumnal feast

February 2010
Chef John Ondo dishes out an easy, make-ahead dinner for two