CHARLESTON MAGAZINE'S NEW ONLINE DINING GUIDE
The City Magazine Since 1975

Goat

February 2017
Our taste-and-tell guide to some of the latest food and beverage openings in Charleston

December 2016
The renowned event planner and entrepreneur shares her secrets for a cozy, memory-making get-together that she swears...

December 2016
334 Meeting St. (843) 872-9065 www.thedewberrycharleston.com

October 2016
Chef Craig Deihl serves up a feast at his family’s rustic island retreat, cooking most every dish over fire

October 2016
Rembering Henry and Blanche Holloway, the hermits of Goat Island 

July 2016
75 Wentworth St. (843) 518-5115 www.therestorationhotel.com  

July 2016
Speaking with the owner of Cirsea Craft Ice Cream

June 2015
Casey Glowacki, chef/owner of Sesame Burgers and Beer, shares his recipe

April 2016
1219 Savannah Hwy. (843) 225-1717 ilovetheglassonion.com

March 2016
492 King St. (843) 203-6338 492king.com

December 2015
Dig into a veritable Lowcountry feast, from centuries-old receipts such as shrimp pie and cream oysters to 20th-century...

December 2015
Chad Reynolds, owner of James Island craft-beer joint The Barrel, fills us in on his hobby-turned-business—and all...

Our taste & tell guide to the latest F&B openings in Charleston

November 2015
WildFlour Pastry’s Lauren Mitterer shares three creamy dishes, from savory to sweet

August 2015
Local tastemakers revive the centuries-old trend of drinking vinegars

July 2015

May 2015
Making a cheese plate can be intimidating—does Brie go with bleu? And what wines pair well with goat cheese?—but Trudi...

April 2015
Chef Brannon Florie whips up a trio of dishes using this springtime crop

March 2015
As the weather warms, more greens appear at the table, creating a need for vinos that allow delicate flavors to shine...

February 2015
Looking to woo someone special this Valentine’s Day? For classic romance, queue up some smooth tunes, dim the lights,...

February 2015

December 2014
0 George St. (843) 817-7900 www.zerogeorge.com

November 2014
102 N. Market St. (843) 722-6393 www.brasseriegigi.com