The City Magazine Since 1975

SALT

April 2018
Meet the chocolate master behind Cocoa Academic, the bean-to-bar company sweetening up the Lowcountry

March 2018
186 Coming St. - (843) 872-6393 - https://www.sorghumandsalt.com/

March 2018
Talking shop with graphic designer Blake Suárez, an F&B-community fave who works with brands both local and...

February 2018
Indaco’s Elliot Cusher serves up a romantic Valentine’s dinner of homemade pasta with ricotta, browned butter, and...

January 2018
How a former Charleston Grill cook and a real estate worker switched to trading in cheese at Burden Creek Dairy LLC

January 2018
One way to beat a damp, chilly night? Slurp up a steaming bowl of pho (pronounced “fuh”), the traditional Vietnamese...

December 2017
Grow a more intimate green space with podocarpus walls

December 2017
What will you be giving your true loves this holiday season? We used the old English carol as inspiration for a variety...

December 2017
Charleston Spice Exchange’s Marilyn Markel whips up a breakfast casserole perfect for popping in the oven on Christmas...

November 2017
The latest news in fashion and shopping around Charleston

November 2017
Sinuous forms are making waves in the design world—and designer Jennifer R. Mendelsohn is taking note. 

November 2017
Casey Glowacki of Five Loaves Cafe, Sesame Burgers & Beer, and Ember Wood Fired Kitchen serves up a savory spin on...