St. Matthews’ Caw Caw Creek, which strives to bring pastured pork to chefs across the country, will be featured as one of five purveyors of South Carolina cuisine during SFA's Potlikker Film Festival. Photos courtesy of (left) cawcawcreek.com, (right) southernfoodthemovie.com
February 23, 2011
The Southern Foodways Alliance brings South Carolina culture and cuisine to the table next week with the Potlikker Film Festival
written by Harriet McLeod
The four-day Charleston Wine + Food Festival tucks in next week, and to get participants’ palates in the proper Lowcountry spirit, the Southern Foodways Alliance (SFA) is serving up an evening of Charleston soul.