The City Magazine Since 1975

Farmbar

Our taste & tell guide to the latest F&B openings in Charleston

February 2014
Natural-world inspiration is at the heart of all Becca Barnet’s creations—from taxidermy to site-specific installations.

January 2013
Visionary duo Leighton and Tara Derr Webb reinvent their lives with a culinary-meets-conceptual art venture