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Essential Knife Skills

Date & Time

Saturday, January 4, 2014 - 10:00am

Location

Charleston Cooks!

Event Details

January 4
If you’re ready to put your Ginsu to work, stop by Charleston Cooks! to get a handle on the basics of knife skills. For two hours, get trained in the art of knife care as well as basic cuts including julienne, dice, and the ever-important butterfly used to cut a chicken breast. Charleston Cooks! 194 East Bay St. Saturday, 10 a.m. $50. (843) 722-1212, www.mavericksouthernkitchens.com

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