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Date & Time

Monday, August 18, 2014 - 10:00am to Friday, August 22, 2014 - 2:00pm

Location

Southern Season

Event Details

Acclaimed author and Southern chef, Nathalie Dupree, is looking to share her pearls of cooking wisdom with advanced home chefs. Get one-on-one culinary tips and techniques on all sorts of Lowcountry specials—Duckling a la Orange, Brioche, Rapid Puffed Pastry and much more. Class is limited to six participants, so register now for classes, tastings and excursions. Southern Season, 730 Coleman Blvd. Monday-Friday, 10am-2pm. $1,000. (843)388-8935, www.southernseason.com

Upcoming Events

Thursday, October 23, 2014 - 7:30pm to Monday, October 27, 2014 - 7:30pm
Thursday, October 30, 2014 - 7:30pm to Saturday, November 1, 2014 - 7:30pm
Thursday, November 20, 2014 - 8:00pm
Thursday, November 13, 2014 - 8:00pm
Friday, October 24, 2014 - 7:00pm
Thursday, November 13, 2014 - 12:00pm
Monday, November 24, 2014 - 5:30pm
Thursday, December 4, 2014 - 5:30pm
Saturday, November 8, 2014 - 2:00pm to 6:00pm
Saturday, October 25, 2014 - 4:00pm to 6:30pm

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