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A Toast + Tribute to Chef Frank Lee

Date & Time

Monday, December 9, 2013 - 6:00pm

Location

The Grocery

Event Details

Over the decades Frank Lee has spent cooking in Charleston restaurants, the executive chef of SNOB and Old Village Post House has mentored dozens of culinary pros. He’ll be reunited with a number of them at this Charleston Wine + Food Festival-hosted dinner, where 10 chefs, including Graham Dailey, Kevin Johnson, and Chris Stewart, pair up to each prepare one of five courses, with proceeds benefitting the festival’s scholarship programs at the College of Charleston, Art Institute of Charleston, and Culinary Institute of Charleston. The Grocery, 4 Cannon St. Monday, 6-10 p.m. $250. (843) 727-9998, www.charlestonwineandfood.com

 

Upcoming Events

Thursday, May 26, 2016 - 6:00pm to Tuesday, October 18, 2016 - 6:00pm
Friday, May 27, 2016 - 8:00am to Sunday, June 12, 2016 - 8:00am
Saturday, May 28, 2016 - 8:30pm
Saturday, May 28, 2016 - 10:00am to Sunday, October 9, 2016 - 10:00am
Saturday, May 28, 2016 - 10:00am to Sunday, October 9, 2016 - 1:00pm
Friday, May 27, 2016 - 7:00pm to Sunday, May 29, 2016 - 7:00pm
Saturday, May 28, 2016 - 1:00pm
Friday, May 27, 2016 - 11:00am to Sunday, June 12, 2016 - 11:00am
Thursday, May 26, 2016 - 8:30pm to Friday, May 27, 2016 - 8:30pm
Thursday, May 26, 2016 - 8:00pm to Sunday, June 12, 2016 - 8:00pm

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