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Recipes

Strawberry Citrus Muffins

Garlic-Studded Easter Lamb

Minted Scones

Roasted Fingerling Potatoes with Fresh Herbs

Caramel Apple Soup

Bread Pudding

Okra Soup

Collard Greens with Ham Hocks

Fried Turkey

Oyster Pilau

Apple Pie

Hoppin’ John

Sweet Potato Pie

Candied Yams

White Chocolate Cherry Fudge

Pork Tenderloin with Cranberry Relish

Minted Grapefruit & Fennel Salad

Purée of Roasted Kabocha Squash with Brown Butter & Sage

Home Grown Grocery Apple & Pear Crisp

Braised Hakurei Turnips

Pork Shoulder

Sautéed Rapini with Roasted Grapes & Pine Nuts

Chocolate Pots De Crème

Pistachio-Crusted Duck Breasts

Salmon Gravlax

Grilled Prosciutto-Wrapped Figs

Pizza Margherita

The Farmhouse Peach Salad

Stuffed Dates

Lobster Champagne Mojito

Roasted Grouper with Wilted Spinach

Dill Cucumber Salad

Roasted Grouper with Wilted Spinach

Watermelon Salad with Feta & Fresh Mint

Lemony Lima Beans with Parmesan

Potatoes Vinaigrette

Sautéed Bourbon Apples

Duck Breast & Braised Duck Leg with Grits and Root Vegetables

Roasted Venison with Smashed Root Vegetables & Bourbon Glaze

Sweet Potato Soufflé with Marshmallow & Benne Seed Brittle

Okra with Red Peppers

Grilled Mahi-Mahi Soft Tacos

Spicy Fried Chicken

Blackberry-Glazed Chicken

Lowcountry Potato Salad

The Nightingale

Crisp Blini Potato Cakes with Crème Fraiche & Caviar

Chocolate Pots de Crème

Golden Tilefish

Baby Shiitake Mushrooms & Edamame

Tyler Florence's Grits and the City

Braised Lamb Shanks

White Truffle Parsnip Soup

Jalapeño Cornbread

Spicy Lowcountry Chili

Venison & Duck Pilau

Matar Paneer (Peas with Indian Cheese)

Barbecue Popcorn

Roasted Corn & Black Bean Salad

Sticky Fingers' Dry BBQ Rub

Itty Bitty

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