Wednesday, May 23, 8:30 am



The Sour End

Morgan Hurley
Blu Resaurant and Bar

Ingredients 
  • Gentleman Jack
  • Agave Simple Syrup
  • Fresh Squeezed Lime Juice
  • Fresh Squeezed Lemon Juice
  • Cointreau Liquer
Directions 

Garnished with Stacked Lime and Lemon Wedges

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